Back to all events

spring tour show

Sun 17th Mar

About the spring tour show

16THd & 17th March 2019

Spring Show Incorporating Connollys Red Mills  Horse Feeds Spring Tour Grand Prix

9AM START SHARP

SATURDAY                                                                                                              ENTRY FEE           PRIZE

  1. 80CMS €20                  €100
  2. 90CMS                                                                                                                    €20                  € 100
  3. 1m                                      €20                  €200
  4. 1.10 €20                 €200

5 1.10[S] GRAND PRIX                                                                                      €20                  €500

6 1.20 .                                                                                                                     €20                  €200

7 1. 30                                                                                                                        €20                  € 100

     

SUNDAY                                                                                                              ENTRY FEE           PRIZE

  1. 1m                                                                                                                       €25                  €100
  2. 1.10m                                                  €25                  € 200
  3. 1.20m €25                  €200
  4. 1.30(s)                                                                                                                €40                 €2000

 SHOW JUMPERS CLUB & Connolly red mills   GRAND PRIX   

Members of the Show Jumpers Club will receive a 10% reduction on entry fees over €100 on production of their current membership card.

Ev 4  entries to SJI office by 4pm on Thursday 1st March . Start list will be published on the club website www.theshowjumpersclub.com .Please include breeding details of your animal with your entry.

Course designer Frank Glynn Assistant Ciaran Glynn

Safety Officer ciaran Glynn

ENQUIRIES; 085-1599642 or 086-8245722